Gold Pan Pizzeria Menu

Gold pan's red sauce, mozzarella cheese, pepperoni, Italian sausage, salami, onion, mushroom, green bell pepper, black olive.

Gold pan's red sauce, mozzarella cheese, Canadian bacon, pineapple.

Romaine lettuce, onions, mushroom, black olives, tomatoes, pepperoncini, mozzarella cheese, a pinch of basil, and your choice of dressing (on the side).

Romaine lettuce, tomatoes, croutons, a sprinkle of parmesan cheese, and caesar dressing (on the side).

With a side of celery and your choice of dressing.

Medium size dough-ball, basted with garlic butter, topped with mozzarella cheese, and baked in our brick oven.

Canadian bacon, mayo, salami, provolone cheese, onion, tomato, shredded lettuce, a splash of olive oil, and red wine vinegar.

Provolone cheese, mayo, fresh tomato, mushroom, green bell peppers, black olive, onion, shredded lettuce, and a splash of olive oil and red wine vinegar.

Torpedo roll v-cut, meatballs covered in marinara sauce, dusted with parmesan cheese, topped with mozzarella cheese and basil. Brick-oven baked.

Torpedo roll v-cut lightly toasted, with sliced pastrami, mustard, and dill pickle chips.